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German

das Blaukochen

Noun

A method of cooking freshwater fish without first descaling them.

das Blaukochen is a German noun meaning “A method of cooking freshwater fish without first descaling them.”.

Genitive: des Blaukochens
Plural: die Blaukochen

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Meanings and forms from Wiktionary (CC BY-SA 4.0); example sentences from Tatoeba (CC BY 2.0 FR).